Name: | Flupenthixol |
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PubChem Compound ID: | 17011 |
Description: | A thioxanthene neuroleptic that, unlike CHLORPROMAZINE, is claimed to have CNS-activating properties. It is used in the treatment of psychoses although not in excited or manic patients. (From Martindale, The Extra Pharmacopoeia, 30th ed, p595) |
Molecular formula: | C23H27Cl2F3N2OS |
Molecular weight: | 507.44 g/mol |
Name: | Flupenthixol |
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Name (isomeric): | DB00875 |
Drug Type: | small molecule |
Description: | A thioxanthene neuroleptic that, unlike CHLORPROMAZINE, is claimed to have CNS-activating properties. It is used in the treatment of psychoses although not in excited or manic patients. (From Martindale, The Extra Pharmacopoeia, 30th ed, p595) |
Synonyms: |
Flupenthixole
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Brand: | Fluxanxol, Flupentixol, Siplaril, Emergil, Fluanxol, Flurentixol, Fluanxol Depot, Depixol, Siplarol |
Category: | Thioxanthenes, Dopamine Antagonists, Antipsychotic Agents, Antipsychotics |
CAS number: | 2709-56-0 |
Indication: | For use in the treatment of schizophrenia and depression |
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Pharmacology: | Flupenthixol is an anxiolytic, antidepressive agent and a mood stabilizer. It inhibits the central monoamine receptors, particularly the dopamine D1 and D2 receptors. Therefore, it increases the amount of serotonin and noradrenaline that control mood and thinking, and improves mood. |
Mechanism of Action: | Flupenthixol is a thioxanthene antipsychotic. The mechanism of action of Flupenthixol is not completely understood. Flupenthixol is a powerful antagonist of both D1 and D2 dopamine receptors, and an alpha-adrenergic receptor antagonist. It's antipsychotic activity is thought to be related to blocks postsynaptic dopamine receptors in the CNS. |
Absorption: | Fairly slow and incomplete after oral administration |
Protein binding: | Highly bound to plasma proteins (>95%) |
Biotransformation: | Mainly hepatic |
Half Life: | 19 to 39 hours |
Toxicity: | LD50=300 mk/kg (Oral in mice); LD50=791 mg/kg (Oral in rats); LD50=87 mk/kg (IV in mice); LD50=37 mg/kg (IV in rats) |
Affected organisms: | Humans and other mammals |
Food interaction: |
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