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1. The effects of carrot shape and oral processing behaviour on bolus properties and β-carotene bioacce…
2. An SpG-Cas9-based cytosine base editor expands the scope of genome editing in carrot plants.
3. Molasses-based waste water irrigation: a friend or foe for carrot (Daucus carota L.) growth, yield a…
4. Benefits of isochoric freezing for carrot juice preservation.
5. Determinants and constraints of carrot (Daucus carota L.) production and marketing in Cameroon.

1. The Bioavailability of Polyacetylenes From Carrots Study
2. Randomized Controlled Clinical Trial to Evaluate The Efficacy and Safety of Healthtone as Prophylaxi…
3. The Effects of Foods on Cell Damage Study
4. Comparison of Carotenoid Bioavailability From Fresh Papaya, Tomato and Carrot
5. Provitamin A Absorption and Conversion With Avocados