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1. In vitro permeation of nicotine and tobacco specific nitrosamines from smokeless tobacco product ext…
2. Microbial community and functions involved in smokeless tobacco product: a metagenomic approach.
3. A Comparison of Use Topography and Nicotine Pharmacokinetics Among Loose and Portioned Smokeless Tob…
4. Development and Validation Of A Discriminatory Dissolution Method for Portioned Moist Snuff and Snus…
5. Fungal Community Composition and Function Associated with Loose Smokeless Tobacco Products.

1. Effectiveness of the Anatomical Snuff Box Approach for Coronary Angiography
2. Effects of Snuff and/or Red Wine om Metabolic Rate
3. Effectiveness of Using Tobacco Free Snuff in Reducing Negative Effects of Smokeless Tobacco Use
4. Nicotine Lozenge or Tobacco-Free Snuff for Smokeless Tobacco Reduction
5. Cardiovascular Disease Biomarkers in Smokers and Moist Snuff Consumers