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Intestinal mucosa gene expression in mice on high-fat diets
Effect of high or low fat poly-, mono-, and saturated fatty acid diets on rat mammary epithelium
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Highly Promiscuous Flavonoid Di-O-glycosyltransferases from Carthamus tinctorius L.
Investigating the therapeutic effects and mechanisms of Carthamus tinctorius L.-derived nanovesicles…
Effect of sowing dates on physiological characteristics, yield, and quality of Carthamus tinctorius]…
Synergistic effects of vermicompost and mycorrhizal inoculation on arsenic tolerance and phytostabil…
Comprehensive review of two groups of flavonoids in Carthamus tinctorius L.
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Functional Snack Foods With Safflower Oil and Soy in Postmenopausal Women Having Metabolic Syndrome
Clinical Trial of the Effects of DHA in the Treatment of Seizure Disorders
Evaluation of the Benefits of FloraGLO™ Lutein on Skin Health
Healthy Oils for Women (HOW Study)
Dietary Linoleic Acid for Secondary Prevention of Coronary Heart Disease and Death in the Sydney Hea…
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