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Most Correlated Studies
- VIN13 wine yeast strain overexpressing SOK2
- Gene expression of commercial wine yeast strains
- S. cerevisiae segregants and parental strains during wine fermentation
- Saccharomyces cerevisiae and Dekkera bruxellensis co-inoculation of wine fermentation
- Oxygen response in S. cerevisiae EC1118 under wine fermentation conditions
Most Relevant Literature
- The production and application of enzymes related to the quality of fruit wine.
- Oxygen-induced faults in bottled white wine: A review of technological and chemical characteristics.
- Recent advances in the knowledge of wine oligosaccharides.
- Peptides in Brewed Wines: Formation, Structure, and Function.
- Comparison of Three Accelerated Oxidation Tests Applied to Red Wines with Different Chemical Composi…
Most Relevant Clinical Trials
- Bioavailability of Red Wine Anthocyanins
- Contribution of Wine Components on Hydroxytyrosol Body Concentrations and Biological Effects
- Bioavailability and Bioactivity of Red Wine Melatonin in Humans
- Wine Consumption and Glycemic Control
- Potential Allergens in Wine: Double-blind Placebo-controlled Trial
