QuickView for G-protein coupled peptide receptor activity (biogroup)

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1. Replacement of Vitamin D in Patients With Active Tuberculosis
2. Effect of Dietary Oils as G-protein-coupled Receptor Agonists on Glucose Tolerance
3. Sweet Taste Receptors and the Secretion of Glucagon-like Peptide-1 and Peptide YY
4. Role of the Gut Sweet Taste Receptor in the Secretion of Glucagon-like Peptide-1 and Peptide YY
5. Role of the Gut Sweet Taste Receptor in the Secretion of Satiation Peptides