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We describe here the isolation of three flavone 6-C-glycosides from the leaves of Anthurium andraeanum, The two new flavones were identified through detailed spectroscopic analysis as 4"'-(3,4-dimethoxycinnamoyl)-embinin (2) and 4"'-ferruloyl-embinin (3).

Citation

Benjamin R Clark, Jon Y Suzuki, Barbara J Bliss, Robert P Borris. Flavone C-glycosides from Anthurium andraeanum. Natural product communications. 2012 Jun;7(6):747-8

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PMID: 22816298

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