RIFM fragrance ingredient safety assessment, amyl butyrate, CAS Registry Number 540-18-1.
A M Api, D Belsito, S Biserta, D Botelho, M Bruze, G A Burton, J Buschmann, M A Cancellieri, M L Dagli, M Date, W Dekant, C Deodhar, A D Fryer, S Gadhia, L Jones, K Joshi, A Lapczynski, M Lavelle, D C Liebler, M Na, D O'Brien, A Patel, T M Penning, G Ritacco, F Rodriguez-Ropero, J Romine, N Sadekar, D Salvito, T W Schultz, F Siddiqi, I G Sipes, G Sullivan, Y Thakkar, Y Tokura, S Tsang
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 2020 Jul 15No abstract available.
Citation
A M Api, D Belsito, S Biserta, D Botelho, M Bruze, G A Burton, J Buschmann, M A Cancellieri, M L Dagli, M Date, W Dekant, C Deodhar, A D Fryer, S Gadhia, L Jones, K Joshi, A Lapczynski, M Lavelle, D C Liebler, M Na, D O'Brien, A Patel, T M Penning, G Ritacco, F Rodriguez-Ropero, J Romine, N Sadekar, D Salvito, T W Schultz, F Siddiqi, I G Sipes, G Sullivan, Y Thakkar, Y Tokura, S Tsang. RIFM fragrance ingredient safety assessment, amyl butyrate, CAS Registry Number 540-18-1. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2020 Jul 15;141 Suppl 1:111343
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PMID: 32304809
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