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Vegetable, Fruit, and Low to Moderate Alcohol Intakes Are Associated with Better Cognition in Middle-Aged and Older Hispanics/Latinos.
Eef Hogervorst
The Journal of nutrition 2020 Jun 01
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No abstract available.
Citation
Eef Hogervorst.
Vegetable, Fruit, and Low to Moderate Alcohol Intakes Are Associated with Better Cognition in Middle-Aged and Older Hispanics/Latinos.
The Journal of nutrition.
2020 Jun 01;150(6):1352-1353
Mesh Tags
Aged
Alcohol Drinking
Cognition
Diet
Female
Fruit
Hispanic or Latino
Humans
Male
Middle Aged
United States
Vegetables
PMID: 32321170
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