Influence of moisture content on chicken manure stabilization during microbial agent-enhanced composting.

Moisture content (MC) influences substance transformation during composting and the function of exogenous microbial agents. Unsuitable MC could cause leaching, nutrient loss, and secondary contamination. In this study, chicken manure composting with varied MC (45-61%) was conducted under functional microbial agent inoculation to explore the optimum condition for composting and the potential mechanism. Due to the enhanced decomposing, nitrosation, and nitrification effect lead by the functional microorganism, treatment with the optimal MC (53%) exhibited the highest composting temperature (61 °C) and longest high-temperature period (15 days), achieving a final carbon-nitrogen ratio (C/N), humic acids and fulvic acids ratio (HA/FA), and NH4+-N/NO3--N at 19.20, 2.00, and 0.93, respectively. After composting, the total nitrogen (TN) increased by 13.01-22.10% in the treatments with microbial agent inoculation compared with original stack, while it decreased by 7.76% in control. The highest nutrient (5.63%, 5.63-14.20% higher than the other composts) and better product safety (11.43-23.58% higher seed germination than others) were observed in treatment with MC at 53%, exceeding the Chinese national standard for organic fertilizer. Obviously, under optimum MC, microbial agent augmentation lead to high quality and safe compost products after a short composting period (25 days) without any leaching, which suggested an efficient way to promote the recycling and recovery of husbandry waste. Copyright © 2020 Elsevier Ltd. All rights reserved.

Citation

Ming-Xing Li, Xiao-Song He, Jian Tang, Xing Li, Rui Zhao, Yi-Qian Tao, Can Wang, Zhong-Ping Qiu. Influence of moisture content on chicken manure stabilization during microbial agent-enhanced composting. Chemosphere. 2021 Feb;264(Pt 2):128549

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PMID: 33065328

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