Anne-Siri Fismen, Otto Robert Frans Smith, Oddrun Samdal, Arnfinn Helleve, Ellen Haug
Public health nutrition 2020 Oct 28To investigate family structure differences in adolescents' consumption of fruit, vegetables, sweets and sugar-added soft drinks with adjustments for socio-demographic and socio-economic variables. Cross-sectional data from the Health Behaviour in School-aged Children survey. Norwegian primary and secondary schools. Adolescents (n 4475) aged 11, 13, 15 and 16 years. After adjusting for covariates, living in a single-mother family was associated with lower vegetable consumption (OR 0·76, 95 % CI 0·63, 0·91) and higher soft drink consumption (OR 1·29, 95 % CI 1·06, 1·57). Living in a mother and stepfather family was negatively associated with fruit (OR 0·71, 95 % CI 0·54, 0·95) and vegetable (OR 0·72, 95 % CI 0·54, 0·97) consumption. Living in a single-father family was associated with lower sweets consumption (OR 0·48, 95 % CI 0·32, 0·72). No significant interactions were demonstrated between family structure and socio-demographic or socio-economic covariates. The study suggests that an independent association between family structure and adolescents' food habits exists.
Anne-Siri Fismen, Otto Robert Frans Smith, Oddrun Samdal, Arnfinn Helleve, Ellen Haug. Associations between family structure and adolescents' food habits. Public health nutrition. 2020 Oct 28;25(3):702-709
PMID: 33109279
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