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Food allergies are on the rise; the incidence and types of foods implicated have increased worldwide. While peanut allergies are the most well-known, allergies exist to almost all types of foods. This article discusses various types of food allergies along with the most recent prevention and treatment strategies. Copyright © 2024 Wolters Kluwer Health, Inc. All rights reserved.

Citation

Inola Mello, Michelle Spencer, Mercedes Day, Julie Kuzin, Kellie Bruce. Food allergies: Updates for nurses. Nursing. 2024 Feb 01;54(2):17-25

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PMID: 38271124

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