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Hsieh CC, Yu SH, Kuo HC, Khumsupan D, Huang HC, Liou YW, Kao CY, Shen SC, Cheng KC
Journal of food and drug analysis 2023 Dec 15
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Hsieh CC, Yu SH, Kuo HC, Khumsupan D, Huang HC, Liou YW, Kao CY, Shen SC, Cheng KC. Glycine-rich peptides from fermented Chenopodium formosanum sprout as an antioxidant to modulate the oxidative stress. Journal of food and drug analysis. 2023 Dec 15;31(4):626-638
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