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Food allergy
(phenotype)
Summary
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Genetic Markers
Most Correlated Genes
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Pathway Enrichment
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Curated Studies
Most Correlated Studies
Duodenum of celiac disease patients before and after 2-year gluten free diet
Duodenum mucosa expression in MIII celiac disease patients
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Literature
Most Relevant Literature
The role of genetics in food allergy.
Exploring novel approaches to food allergy management.
Animal Models for the Study of Food Allergies.
Food Allergies: Diagnosis, Treatment, and Prevention.
Managing food allergies at school: A qualitative study.
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Clinical Trials
Most Relevant Clinical Trials
Pertussis Immunisation and Food Allergy
The Food Allergy Superheroes Training (FAST) Program
Long-term Extension Study of Ligelizumab in Food Allergy
Molecular Basis of Food Allergy
Mucosal IgE to Improve Diagnosis of Food Allergy and Food Hypersensitivity
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