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Most Correlated Studies
- Gene expression of commercial wine yeast strains
- VIN13 wine yeast strain overexpressing SOK2
- S. cerevisiae segregants and parental strains during wine fermentation
- Saccharomyces cerevisiae and Dekkera bruxellensis co-inoculation of wine fermentation
- Oxygen response in S. cerevisiae EC1118 under wine fermentation conditions
Most Relevant Literature
- Evaluating the Atypical Aging Potential Development in Sparkling Wines Can Be Achieved by Assessing …
- Sensory differentiation of Old World wines from New World wines: Has this become more challenging?
- Application of white wine lees for promoting lactic acid bacteria growth and malolactic fermentation…
- Volatilomics of Fruit Wines.
- Attitudes towards natural wines among Spanish winemakers: Relationship with environmental awareness.
Most Relevant Clinical Trials
- Bioavailability of Red Wine Anthocyanins
- Contribution of Wine Components on Hydroxytyrosol Body Concentrations and Biological Effects
- Bioavailability and Bioactivity of Red Wine Melatonin in Humans
- Wine Consumption and Glycemic Control
- Potential Allergens in Wine: Double-blind Placebo-controlled Trial
