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Most Relevant Literature
- Selenium yeast promoted the Se accumulation, nutrient quality and antioxidant system of cabbage (Bra…
- Characterization of anti-proliferative and anti-oxidant effects of nano-sized vesicles from Brassica…
- Comparative study of the effects of selenium yeast and sodium selenite on selenium content and nutri…
- High oxygen atmospheric packaging treatment regulates the postharvest changes of Chinese kale (Brass…
- UVA-Radiation Exposure of Different Durations Promoted the Growth, Phytochemicals and Glucosinolate …
Most Relevant Clinical Trials
- Effect of Kale Consumption on Human Xenobiotic Metabolizing Enzymes
- Investigations on the Effect of Kale on the Lipid Status
- Freeze-dried Kale to Reduce Metabolic Risk in Saudi Subjects
- Regional Kale as Source of Lutein and Zeaxanthin to Improve Vision of AMD-patients
- Novel Organic Kale Products for Prevention of Obesity/Type 2 Diabetes
