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mangifera
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Physiological and biochemical variations of naturally ripened mango (Mangifera Indica L.) with synth…
Ultraviolet irradiation as alternative non-thermal cold pasteurization to improve quality and microb…
Upcycling mango peels into a functional ingredient by combining fermentation and enzymatic-assisted …
Effects of Maturation on Antibacterial Properties of Vietnamese Mango (Mangifera indica) Leaves.
Mango (Mangifera indica L.) young leaf extract as brine additive to improve the functional propertie…
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The Acute Effect of Mango Intake (Mangifera Indica L.) on Blood Pressure and Blood Glucose
Absorption of Mango in Healthy Individuals
Investigation of the Influence of Careless™, a Mangifera Indica Fruit Powder, on Microcirculation an…
The Effect of Daily Mango Intake on Cardiovascular Health
Mangoes and Exercise Inflammation
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