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1. IgE to wheat, prick test, and Patch test among children with celiac disease.
2. Utility of epitope-specific IgE, IgG4, and IgG1 antibodies for the diagnosis of wheat allergy.
3. Usage of primitive wheat (Triticum monococcum and Triticum dicoccum) flour and whole egg in noodle p…
4. Relationship between the baking quality of wheat (Triticum aestivum L.) and the protein composition …
5. Uncovering the impact of AM fungi on wheat nutrient uptake, ion homeostasis, oxidative stress, and a…

1. Safety of Prolonged Administration of Triticum Monococcum in Celiac Disease
2. Breads Made With Triticum Heritage Varieties: Effect on Post-prandial Glycemia and Insulinemia
3. Bio-markers of Not-celiac Wheat Sensitivity
4. Abdominal Ultrasound Examination in Non-celiac Wheat Sensitivity
5. Oral Immunotherapy for Wheat Allergy